I’ve been known to read recipes for fun (hey, sometimes the techniques are interesting!), and I’ve certainly done more than my fair share of dogearing/highlighting/tearing out dishes I “must make,” only to relegate them to a Pinterest board or file folder and never touch again. But while reading Shauna Niequist’s Bread and Wine, I found […]
4-Ingredient Peanut Butter Pie (PS–it’s healthy!)
This is so easy to make you’ll start keeping Oreo pie crusts on hand at all times.
10 Unconventional Tips to Help You Survive College
By Savannah Marie, Mixios.com Beware – if you’re looking for the typical “How to Succeed in College” tip list, this isn’t the post for you. From study sessions to gameday, we’ve got you covered! Whatever you do, DON’T Schedule Your Classes Back-To-Back Don’t listen to the brainiac telling you to condense your day with […]
3-Ingredient Pumpkin Muffin Tops
Ever since I heard you could blend an egg with Reese’s peanut butter cups, bake it and make cookies, I’ve been obsessed with 2- and 3-ingredient recipes. They just seem foolproof! And easy! And you’re only buying two things, so it can’t be that pricey, right?! (Well, if you’re whipping up a big batch of […]
Chocolate Chip Cookie Dough Pie: The BEST Holiday Dessert Around
Going home for the holidays usually means a battery of questions: How are your classes going? Are you sure about your major? What about your minor? How do you like your roommates? How about those [insert school mascot here]? If you want to deflect some of that attention, there’s one surefire way to do it: […]
Black Friday Survival Guide
It’s like The Day After Tomorrow—without Jake Gyllenhaal. Here’s how to conquer the biggest shopping day of the year.
Cook Like a Nona: Homemade Pomodoro Sauce (AKA Tomato Sauce)
My whole life, tomato sauce has come straight from a can. It’s what I know. It’s what I’m comfortable with. But, after trying pizza with an almost-sweet, crushed tomato sauce, I decided I wanted — nay, needed — to take the marinara-makin’ into my own hands (err, saucepan). With just five ingredients — half of […]
Wait, This is Healthy?! Baked Apples with Streusel Recipe
Let’s face it: Some days, there is no time to bake pie. (Blasphemy, I know, especially when you have a classic recipe on hand like this one, or these oven-baked apple empanadas. Eegads!) But, even on a harried Tuesday, when you’re frantically tossing your bag on the couch as your mind races through the work […]
Foodie Friday: Spooky Spicy Black Bean Dip
Jarred salsa has a new nemesis, and it’s not on the grocery aisle. It’s a black bean dip you can make in five minutes. It’s dorm-approved. And it’s loaded with fiber and flavor. Plus, you can cut out a Jack-O’-Lantern, skull or ghost’s face in cheese and melt it on top for bonus festive-party points. […]