3-Ingredient Peanut Butter Brownies
Author: 
Recipe type: Dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 12
 
This one-bowl dish couldn't be any easier to make.
Ingredients
  • 1 jar Hershey's Chocolate Peanut Butter Spread (or Jif's version)
  • ½ cup flour
  • 2 eggs
  • Optional Mix-In: 1 cup semisweet chocolate chips
Instructions
  1. Preheat the oven to 350 degrees F. As it heats, mix the Chocolate Peanut Butter Spread, flour and eggs in a bowl, stirring just enough to combine and get rid of any big flour lumps. (Any more than that, and the cakier the brownies will get.)
  2. Lightly grease the bottom of an 8"x8" or 9"x9" pan -- a round cake tin works too -- and pour the batter in. Bake for 20-22 minutes, or until the edges of the brownies start to pull away from the pan and a toothpick inserted into the center of the brownies comes out mostly clean.
Recipe by Collegiate Cook at https://collegiatecook.com/2015/01/28/3-ingredient-peanut-butter-brownies/