Chocolate Chip Cookie Dough (Eggless)
Author: 
Recipe type: Dessert
Cuisine: American
Prep time: 
Total time: 
Serves: 3-4
 
Kitchen gadgets needed: mixing bowl, electric mixer, measuring cups, spoon
Ingredients
  • 1 stick unsalted butter, room temperature (8 tablespoons)
  • ¼ cup sugar
  • ½ cup brown sugar
  • 2 tablespoons water
  • 1 teaspoon vanilla extract
  • 1¼ cups flour
  • ¼ teaspoon salt
  • ⅔ cup mini semisweet chocolate chips
Instructions
  1. Beat butter and sugars together for about 2-3 minutes, until they're light and fluffy, then add in the milk and vanilla. Turn the mixer to the lowest speed and gently add in flour and salt until a crumbly dough has formed.
  2. Fold in the chocolate chips with a spoon.
Recipe by Collegiate Cook at https://collegiatecook.com/2014/02/20/cookie-dough-new-bacon/