The 2nd Edition of the Collegiate Cook: USF Gameday Recipes is Here!

Who’s ready for some food-ball?! Er, football. And food. Mostly food.Collegiate Cook’s USF Gameday Recipes is back with its second edition, which features both brand-new recipes and reimagined classics. This year, we have more than doubled the size of the cookbook (featuring over 110 full-color pages), and now we need your help to reach our goal of doubling the amount we will donate to student scholarships.

25% of the proceeds from each sale go toward the Dr. Stuart Silverman Endowed Scholarship at USF. The original edition raised $112. This year, we’d like to (very ambitiously) double that.

Can you help us get there?

You can buy the book directly through us using Paypal (don’t worry; you don’t need a Paypal account to order!) for just $15.95. That’s $3 off, but that’s not all: We’ll also throw in free shipping!

Waffle-Battered Chicken Strips from the Collegiate Cookbook

If Paypal isn’t your thing, you can also buy the book on Amazon, locally at Greek Unique in Tampa or directly from our publisher, CreateSpace.

We’d love it if you could help us spread the word. Raising $224 is a daunting task, but with your help, we know we can get there. Share this page on:

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Tailgate Tour: How Wisconsin Badgers Do Gameday - Collegiate Cook says:

[…] bring that Wisconsin flavor to your watch party with the Mac & Cheese Pizza Bites recipe from Collegiate Cook’s USF Gameday Recipes. If you’re a Bulls fan, be sure to serve it alongside Rocky’s UnstoppaBull Snack Mix, […]

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